Food Additives, Food Ingredients Supplier - Foodchem

 Dairy

Dairy

In dairy plants, additives are widely used to improve flavoring and mouthfeel of dairy products: fillers and emusifiers to improve texture; colorants to improve appearance, acidulants to improve taste, preservatives to extend shelf life. Foodchem International Corporation has been providing quality additives for dairy production for over 10 years.

Xanthan Gum

CAS No.: 11138-66-2
HS Code: 130239
E No: E415
Qty in 20' FCL: 18 TON

Maltodextrin

CAS No.: 9050-36-6
HS Code: 170290
E No: E1400
Qty in 20' FCL: 19 TON

Gelatin

CAS No.: 9000-70-8
HS Code: 350300
E No: E441
Qty in 20' FCL: 20 TON

Disodium Phosphate Anhydrous

CAS No.: 7632-05-5
HS Code: 283522
E No: E339
Qty in 20' FCL: 18 TON

Crystalline Fructose

CAS No.: 57-48-7
HS Code: 170250
E No: N/A
Qty in 20' FCL: 25 TON

Erythritol

CAS No.: 149-32-6
HS Code: 290549
E No: E968
Qty in 20' FCL: 22 TON

Trisodium Phosphate

CAS No.: 7601-54-9
HS Code: 283529
E No: E339
Qty in 20' FCL: 25 TON

Vitamin D3

CAS No.: 67-97-0
HS Code: 293629
E No: N/A
Qty in 20' FCL: 10 TON

VITAMIN E

CAS No.: 10191-41-0
HS Code: 293628
E No: N/A
Qty in 20' FCL: 10 TON

VITAMIN A

CAS No.: 68-26-8
HS Code: 293621
E No: N/A
Qty in 20' FCL: 10 TON

Lactic Acid

CAS No.: 50-21-5
HS Code: 291811
E No: E270
Qty in 20' FCL: 20 TON

Ethyl Maltol

CAS No.: 4940-11-8
HS Code: 293299
E No: N/A
Qty in 20' FCL: 15.5 TON

Guar Gum

CAS No.: 9000-30-0
HS Code: 130232
E No: E412
Qty in 20' FCL: 20 TON

DATEM

CAS No.: 91052-83-4
HS Code: 340213
E No: E472e
Qty in 20' FCL: 10.8 TON

Locust Bean Gum

CAS No.: 9000-40-2
HS Code: 130232
E No: E410
Qty in 20' FCL: 16 TON

Tara gum

CAS No.: 39300-88-4
HS Code:
E No: E417
Qty in 20' FCL: 16 TON

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