|Appearance||White or off-white solid|
|Acid Value (mgKOH/g)||68|
|Ester Value (mgKOH/g)||410|
|Heavy Metals(pb) (mg/kg)||0.1mg/kg|
|Acetic Acid (w/%)||15|
|Tartaric Acid (w/%)||13|
At Foodchem International Corporation, we apply strict quality control process to all our products. All DATEM we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.
Storage: Datem should be Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
Handling Precaution: Handling of DATEM should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.
DATEM is a ester widely used as emulsifier in food production. As a emulsifying agent, DATEM can be used in a wide variety of industries including: food production, beverage, and various other industries.