|Sodium Content||7.5 ± 0.5%|
|Free acid||≤ 1%|
|Iodine value||≤ 1|
|Heavy Metal%||≤ 0.001%|
At Foodchem International Corporation, we apply strict quality control process to all our products. All Sodium Stearate we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.
Storage: Sodium Stearate should be Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
Handling Precaution: Handling of Sodium Stearate should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.
Sodium Stearate is a sodium salt of stearic acid widely used as emulsifier in food production. As a emulsifying agent, Sodium Stearate can be used in a wide variety of industries including: food production, cosmetics, and various other industries.