Applications and Uses of DATEM
by Shawn 2014-12-02
DATEM is a ester widely used as emulsifier in food production. As a emulsifying agent, DATEM can be used in a wide variety of industries including: food production, beverage, and various other industries.
DATEM in Food Production
DATEM is widely used as emulsifier, texture stabilizers in food production.
- As emulsifier, texture stabilizer: in bread, cake, butter and Chinese bread to improve texture and increase density and elasticity.
DATEM in Beverage
DATEM is widely used as emulsifier, texture stabilizers in beverage.
- As emulsifier: in cold drinks to promote emulsification.
DATEM in Pharmaceutical
Not enough is known about application of DATEM in Pharmaceutical.
DATEM in Cosmetics
Not enough is known about application of DATEM in Cosmetics.
DATEM in Agriculture/Animal Feed
Not enough is known about application of DATEM in Agriculture/Animal Feed.
DATEM in Other Industries
Not enough is known about application of DATEM in other industries.
This application file is based on limited review of Foodchem International Corporation. Feel free to contact us if you have any questions about DATEM or want to report new applications of DATEM to us.