|CHARACTERISTIC||WHITE CRYSTAL POWDERS|
|APPEARANCE OF SOLUTION||PASS TEST|
|LOSS ON DRYING||11.00-13.00%|
|HEAVY METALS||NOT MORE THAN 5PPM|
|OXALATES||NOT MORE THAN 100PPM|
|CHLORIDES||NOT MORE THAN 50PPM|
|SULPHATES||NOT MORE THAN 150PPM|
|PH VALUE (5% AQUEOUS SOLUTION)||7.5-9.0|
|READILY CARBONISABLE SUBSTANCES||PASS TEST|
|ARSENIC||NOT MORE THAN 1PPM|
|LEAD||NOT MORE THAN 1PPM|
|MERCURY||NOT MORE THAN 1PPM|
At Foodchem International Corporation, we apply strict quality control process to all our products. All Sodium Citrate we provide has been strictly tested under Kosher, HACCP and ISO standards and proved to be safe for using as food additive.
Storage: Sodium Citrate should be stored in a cool, dry, well-ventilated area away from incompatible substances, protected from moisture.
Handling Precaution: Handling of Sodium Citrate should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.
Sodium Citrate is a sodium salt of citric acid widely used as acidity regulator in food and beverage. As a acidity regulator, Sodium Citrate can be used in a wide variety of industries including: food production, beverage, pharmaceutical, and various other industries.