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 > Kosher Certified Trisodium Citrate
 Kosher Certified Trisodium Citrate

    Kosher Certified Trisodium Citratekosher certification

    E No:
    E331
    CAS No..
    68-04-2
    HS Code:
    291815

    Foodchem has been supplying Kosher certified ingredients to customers all over the world since 2006. With almost 10 years experience and devotion in Kosher ingredients, we have established strict control over manufacturing process of our halal ingredients. Customers can 100% trust us on the quality of the Kosher ingredients we provided. Sodium Citrate is a popular Kosher ingredient used in food and beverage. We have been supplying Kosher Sodium Citrate for years. If you have any questions or wish to receive a quote, please feel free to reach us by email: inquiry@foodchem.cn or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.


    • Spcification
    • Related
    ITEM STANDARD
    CHARACTERISTIC WHITE CRYSTAL POWDERS
    IDENTIFICATION PASS TEST
    APPEARANCE OF SOLUTION PASS TEST
    ALKALINITY PASS TEST
    LOSS ON DRYING 11.00-13.00%
    HEAVY METALS NOT MORE THAN 5PPM
    OXALATES NOT MORE THAN 100PPM
    CHLORIDES NOT MORE THAN 50PPM
    SULPHATES NOT MORE THAN 150PPM
    PH VALUE (5% AQUEOUS SOLUTION) 7.5-9.0
    PURITY 99.00-100.50%
    READILY CARBONISABLE SUBSTANCES PASS TEST
    PYROGENS PASS TEST
    ARSENIC NOT MORE THAN 1PPM
    LEAD NOT MORE THAN 1PPM
    MERCURY NOT MORE THAN 1PPM

    Kosher foods refer to foods regulated under the Jewish dietary law - kashrut. Kosher designation regulates both food and the ingredients used to production of foods with 3 different classifications: Parve, Dairy and Passover.
    Parve is a classification of Kosher foods including: all items that grow from the ground (fruits, vegetables, grains, etc.), fish, eggs, and non-biological edible items.
    Dairy traditional refers to milk or milk product from Kosher animals. However, milk from large dairy operation containing minority of non-kosher milk is also permissible to consume.
    Passover is an important biblically derived Jewish festival. There is an extremely strict regulation on foods during Passover. Except common non-Kosher food, corns, beans and various Parve foods are inhibited. Leavened foods and yeasts are also inhibited.

    Trisodium Citrate

    Sodium Citrate is sodium salt of Citric Acid. As a synthesized chemical, Trisodium Citrate is general recognized as Kosher classified as Parve. Moreover, Trisodium Citrate is also regulated as Kosher for Passover.

    As a top food ingredients supplier, Foodchem has been supplying Kosher certified Trisodium Citrate to customers all over the world for many years. Kosher certification will be provided along with all our Kosher products on requirement. Feel free to contact us if you need kosher certified Trisodium Citrate. Email: inquiry@foodchem.cn. Tel: +86-21-2206-3075.



Contact
Tel: +86 21 2206 3075
Fax: +86 21 5876 8440
Email:inquiry@foodchem.cn
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