Food Additives, Food Ingredients Supplier - Foodchem

 Hydrolyzed Pork Collagen
FOODCHEM is the Hydrolyzed Pork Collagen supplier and manufacturer, engaged in the export and wholesale of Hydrolyzed Pork Collagen for more than 10 years. The MOQ of Hydrolyzed Pork Collagen is 500 kgs, if you need only a small amount, please contact the local distributor of Hydrolyzed Pork Collagen. Any suggestions and questions about the Hydrolyzed Pork Collagen, please send Email to, we will reply within 24 hours.

Hydrolyzed Pork Collagen

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Hydrolyzed Pork Collagen, CAS# 92113-31-0 / 73049-73-7, is a form of collagen manufactured through hydrolysis of collagen, available as White to light yellow free flowing powder. Hydrolyzed Pork Collagen is widely used as nutrition supplements. It is affirmed by US FDA as GRAS(generally recognized as safe) and widely accepted as safe food additive in many countries. As a professional supplier and manufacturer of food additives, Foodchem International Corporation has been supplying quality Hydrolyzed Pork Collagen to customers all over the world for over 10 years. If you have any questions or wish to receive a quote, please feel free to reach us by email: or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.

  • Specification
  • FAQ
  • In-Depth
Appearance White to light yellow free flowing powder
Relative molecular mass 500 – 20,000
Protein Content (%) 90 Min
Moisture (%) 8.0 Max
Transmissivity(%) Wave length 450 ≥ 70
620 ≥ 85
Ash (%) 2 Max
SO2 (mg/kg) 50 Max
pH (1%) 4.0- 7.0
Water insolubles (%) 0.1 Max
Lead (Pb) 3 mg/kg Max
Chromium 1 mg/kg Max
Arsenic (As) 1 mg/kg Max
Heavy Metal (as Pb) 10 mg/kg Max
Total Plate Count 5000 cfu/ g Max
Mould & Yeast 50 cfu/g Max
E.Coli/ 5g Negative
Salmonella. spp/ 10g Negative

Available Grade of Hydrolyzed Pork Collagen

  • Food Grade: Hydrolyzed Pork Collagen is widely used as nutritional supplement in food and beverage industries. Foodchem's food grade Hydrolyzed Pork Collagen is available as fine powder(>90% purity).
  • Quality Control

    At Foodchem International Corporation, we apply strict quality control process to all our products. All Hydrolyzed Pork Collagen we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.

    Storage&Handling Precaution

    Storage: Hydrolyzed Pork Collagen should be Store at room temperature or below
    Handling Precaution: Handling of Hydrolyzed Pork Collagen should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.

    Application and Uses of Hydrolyzed Pork Collagen

    Hydrolyzed Pork Collagen is a form of collagen widely used as nutritional supplements in food and beverage. As a nutritional supplements, Hydrolyzed Pork Collagen can be used in a wide variety of industries including: food production, beverage, pharmaceutical, cosmetics, and various other industries.
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