Food Additives, Food Ingredients Supplier - Foodchem

 Hydrolyzed Collagen
FOODCHEM is the Hydrolyzed Collagen supplier and manufacturer, engaged in the export and wholesale of Hydrolyzed Collagen for more than 10 years. The MOQ of Hydrolyzed Collagen is 500 kgs, if you need only a small amount, please contact the local distributor of Hydrolyzed Collagen. Any suggestions and questions about the Hydrolyzed Collagen, please send Email to inquiry@foodchem.cn, we will reply within 24 hours.

Hydrolyzed Collagen

CAS No..
295-635-5
Min. Order:
500KGS
Payment Terms:
L/C,D/A,D/P,T/T,O/A
HS Code:
3504009000

Hydrolyzed Collagen is produced from collagen found in the bones, skin, and connective tissue of animals such as cattle, fish, horses, pigs, and rabbits. The process of hydrolysis involves breaking down the molecular bonds between individual collagen strands using enzymatic hydrolysis solutions. Typically, with skin sourced collagen, hides are put in a lime slurry pit for up to three months, loosening collagen bonds; the hides are then washed to remove lime, and the collagen extracted in boiling water. The extracted collagen is evaporator concentrated, desiccated with drum driers, and pulverized.The enzymatic hydrolysis process results in reducing the collagen proteins of about 300,000 Dalton into small peptides having an average molecular weight between 500 and 3000 Dalton, which is very easy for human beings to be digested and absorbed, and rich with different varieties of amino acids.As a professional Hydrolyzed Collagen supplier and manufacturer,Foodchem International Corporation has been supplying quality Hydrolyzed Collagen to customers all over the world for over 10 years.If you have any questions or wish to receive a quote, please feel free to reach us by email:inquiry@foodchem.cn or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.

  • Specification
Items Standards
Appearance Cream white powder, nearly odorless
Particle size Min 95% pass 80 mesh
Protein (%) 90 Min
Molecular Weight (Dalton) 3,000 Max
Ash (%) 2 Max
Loss on drying (%) 10 Max
pH (1% solution) 5.0- 7.5
SO2 (mg/kg) 40 Max
H2O2 (mg/kg) 10 Max
Lead (mg/kg) 5 Max
Arsenic (mg/kg) 3 Max
Chromium (mg/kg) 2 Max
Total plate count (cfu/g) 500 Max
Mould & yeast 100 Max
E.Coli/ 10g Not detected
Salmonella spp./ 25g Not detected

Quality Control

At Foodchem International Corporation, we apply strict quality control process to all our products. All Hydrolyzed Collagen we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.

Storage&Handling Precaution

Handling Precaution: Handling of Hydrolyzed Collagen  should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.


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