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 Kosher Certified Natural Cocoa Butter

    Kosher Certified Natural Cocoa Butterkosher certification

    HS Code:

    Foodchem has been supplying Kosher certified ingredients to customers all over the world since 2006. With almost 10 years experience and devotion in Kosher ingredients, we have established strict control over manufacturing process of our halal ingredients. Customers can 100% trust us on the quality of the Kosher ingredients we provided. Natural Cocoa Butter is a popular Kosher ingredient used in food and beverage. We have been supplying Kosher Natural Cocoa Butter for years. If you have any questions or wish to receive a quote, please feel free to reach us by email: or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.

    • Spcification
    • Related
    BN01 is a kind of cocoa butter extracted from 100% cocoa beans.
    Appearance Pale-yellow, pure edible fat
    Flavour Characteristic cocoa flavour, no foreign odors
    Colour value (K2Cr2O7/ H2SO4, g/100ml) ≤ 0.15
    Refractive index (n40D) 1.4560 - 1.4590
    Iodine value (g/100g) 33 - 42
    Moisture & volatile matter (%) ≤ 0.2
    Melting point (℃) 30 - 34
    Saponification value (as KOH, mg/kg) 188- 198
    F.F.A. (%) ≤ 1.75
    Arsenic (mg/kg) ≤ 0.5
    Total heavy metals (as Pb, mg/kg) ≤ 10

    Kosher foods refer to foods regulated under the Jewish dietary law - kashrut. Kosher designation regulates both food and the ingredients used to production of foods with 3 different classifications: Parve, Dairy and Passover.
    Parve is a classification of Kosher foods including: all items that grow from the ground (fruits, vegetables, grains, etc.), fish, eggs, and non-biological edible items.
    Dairy traditional refers to milk or milk product from Kosher animals. However, milk from large dairy operation containing minority of non-kosher milk is also permissible to consume.
    Passover is an important biblically derived Jewish festival. There is an extremely strict regulation on foods during Passover. Except common non-Kosher food, corns, beans and various Parve foods are inhibited. Leavened foods and yeasts are also inhibited.

    Natural Cocoa Butter

    Natural Cocoa Butter is a vegetable fat manufactured through extraction from cocoa bean, available as Pale-yellow solid. As a plant derived ingredients, Natural Cocoa Butter is general recognized as Kosher classified as Parve. Moreover, Natural Cocoa Butter is also regulated as Kosher for Passover.

    As a top food ingredients supplier, Foodchem has been supplying Kosher certified Natural Cocoa Butter to customers all over the world for many years. Kosher certification will be provided along with all our Kosher products on requirement. Feel free to contact us if you need kosher certified Natural Cocoa Butter. Email: Tel: +86-21-2206-3075.

Tel: +86 21 2206 3075
Fax: +86 21 5876 8440
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