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 > Kosher Certified Caffeine Anhydrous
 Kosher Certified Caffeine Anhydrous

    Kosher Certified Caffeine Anhydrouskosher certification

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    Foodchem has been supplying Kosher certified ingredients to customers all over the world since 2006. With almost 10 years experience and devotion in Kosher ingredients, we have established strict control over manufacturing process of our halal ingredients. Customers can 100% trust us on the quality of the Kosher ingredients we provided. Caffeine Anhydrous is a popular Kosher ingredient used in food and beverage. We have been supplying Kosher Caffeine Anhydrous for years. If you have any questions or wish to receive a quote, please feel free to reach us by email: or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.

    • Spcification
    • Related
    ProductCaffeine Anhydrous   
    CharacteristicsWhite or almost white, crystalline powder  (BP/EP) or silky, white or almost white, crystals
    Melting Point   234.0-239.0°C  (BP/EP)
    Infrared Absorption Conforms to the caffeine Reference Spectrum (BP/EP)
    Loss on drying See Tests (BP/EP)
    Appearance of solution  Clear,colourless  (BP/EP)
    Heavy metals         ≤0.001% (USP)
    Sulphate      ≤500ppm (BP/EP)
    Each impurity A,B,C,D,E,F ≤0.10% (BP/EP)
    Unspecified impurities    ≤0.10% (BP/EP)
    Total impurities     ≤0.10% (BP/EP)
    Any individual impurity≤0.10% (USP)
    Total impurities   ≤0.10% (USP)
    Loss on drying    ≤0.50% (BP/EP)
    Residue on ignition   ≤0.10% (USP)
    Storage conditionKeep in a tightly closed container, 

    Kosher foods refer to foods regulated under the Jewish dietary law - kashrut. Kosher designation regulates both food and the ingredients used to production of foods with 3 different classifications: Parve, Dairy and Passover.
    Parve is a classification of Kosher foods including: all items that grow from the ground (fruits, vegetables, grains, etc.), fish, eggs, and non-biological edible items.
    Dairy traditional refers to milk or milk product from Kosher animals. However, milk from large dairy operation containing minority of non-kosher milk is also permissible to consume.
    Passover is an important biblically derived Jewish festival. There is an extremely strict regulation on foods during Passover. Except common non-Kosher food, corns, beans and various Parve foods are inhibited. Leavened foods and yeasts are also inhibited.

    Caffeine Anhydrous

    Caffeine Anhydrous is a xanthine alkaloid mainly extracted from the seed of the coffee plant and the leaves of the tea bush. As a plant derived ingredients, Caffeine Anhydrous is general recognized as Kosher classified as Parve. However, Caffeine Anhydrous Pareve non-Passover KLBD.

    As a top food ingredients supplier, Foodchem has been supplying Kosher certified Caffeine Anhydrous to customers all over the world for many years. Kosher certification will be provided along with all our Kosher products on requirement. Feel free to contact us if you need kosher certified Caffeine Anhydrous. Email: Tel: +86-21-2206-3075.

Tel: +86 21 2206 3075
Fax: +86 21 5876 8440
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