Applications and Uses of Guar Gum
by Shawn 2014-10-29
Guar Gum is a galactomannans widely used as thickening agent, gelling agent and texture stabilizer in food and beverage. As a thickening agent, gelling agent and texture stabilizer, Guar Gum can be used in a wide variety of industries including: food production, beverage, agriculture/animal feed, and various other industries.
Guar Gum in Food Production
Guar Gum is widely used as Thickeners, gelling agents and texture stabilizers in food production.
- As Thickeners: in Cream, dairy to thicken.
- As gelling agents: in jams, jellies, candy, cheese and canned meat products to gel.
- As stabilizers: in sauce, condiments and salad to stabilize.
Guar Gum in Beverage
Guar Gum is widely used as Thickeners, gelling agents and stabilizers in beverage.
- As Thickeners, gelling agents and stabilizers: in juice and soft drinks to thicken, gel and stabilize.
Guar Gum in Pharmaceutical
Not enough is known about application of Guar Gum in Pharmaceutical.
Guar Gum in Cosmetics
Not enough is known about application of Guar Gum in Cosmetics.
Guar Gum in Agriculture/Animal Feed
Guar Gum is widely used as binders in Agriculture/Animal Feed.
- As binders: in animal feed pellets and fish bait to increase the adhesion.
Guar Gum in Other Industries
Not enough is known about application of Guar Gum in other industries.
This application file is based on limited review of Foodchem International Corporation. Feel free to contact us if you have any questions about Guar Gum or want to report new applications of Guar Gum to us.