Sodium Glycinate, CAS# 6000-44-8, is a organic chemicals manufactured through chemical synthesis, available as White crystal. Sodium Glycinate is widely used as nutrition supplements. It is widely accepted as safe food additive in many countries.
No significant side effects reported.
As Sodium Glycinate is widely known as safe, there is no limit on dosage of intake. However, we still recommend consumers to consult professionals before using large quantity of Sodium Glycinate for long period.
Special groups refer to newborns, children, pregnant and any other applicable vulnerable groups.
There is no evidence that Sodium Glycinate could have any negative effects on these vulnerable groups. It should be safe to use Sodium Glycinate in food for newborns and pregnant. However, we still recommend consumers to consult professionals before using large quantity of Sodium Glycinate for long period in food for newborns or pregnant.
Though Sodium Glycinate is not on FDA's GRAS exemption list, it's still widely accepted as safe food additive in many countries including USA with specific limit on dosage.
No breaking news or public health crises reported about Sodium Glycinate reported up to now.
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1. Intravenous therapy of chronic obstructive pulmonary disease with sodium glycinate theophylline monitored by a new bed side theophylline assay. [Acta Med Austriaca. 1992]
Author: Knöbl PN, Burghuber OC.
2. Theophylline pharmacokinetics after intravenous infusion with ethylenediamine or sodium glycinate. [Br J Clin Pharmacol. 1986 Sep]
Author: Caldwell J, Staib AH, Cotgreave IA, Siebert-Weigel M.