Food Additives, Food Ingredients Supplier - Foodchem
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 Vital Wheat Gluten
FOODCHEM is the Vital Wheat Gluten supplier and manufacturer, engaged in the export and wholesale of Vital Wheat Gluten for more than 10 years. The MOQ of Vital Wheat Gluten is 1000 kgs, if you need only a small amount, please contact the local distributor of Vital Wheat Gluten. Any suggestions and questions about the Vital Wheat Gluten, please send Email to inquiry@foodchem.cn, we will reply within 24 hours.

Vital Wheat Gluten inquiry@foodchem.cn

CAS No..
8002-80-0
Min. Order:
1000KGS
Payment Terms:
L/C,D/A,D/P,T/T,O/A
HS Code:
110900

Vital Wheat Gluten is extracted from wheat flour, available as Pale yellow powder. Vital Wheat Gluten is widely used as texture stabilizer in bakery and meat processing. It is widely accepted as safe food additive in many countries. As a professional supplier and manufacturer of food additives, Foodchem International Corporation has been supplying quality Vital Wheat Gluten to customers all over the world for over 10 years. If you have any questions or wish to receive a quote, please feel free to reach us by email: inquiry@foodchem.cn or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.

  • Specification
  • FAQ
  • In-Depth
ITEM STANDARD                    
PROTEIN (N5.7 ON DRY BASIS) 75%MIN
MOISTURE 9%MAX
ASH 1%MAX
GRANULATE SIZE (% 198MICRON) 95%MIN
WATER ABSORPTION (ON DRY BASIS) 150%MIN

Available Grade of Vital Wheat Gluten

  • Food Grade: Vital Wheat Gluten is widely used as vegetarian food product. Foodchem's food grade Vital Wheat Gluten is available as protein 75%.
  • Quality Control

    At Foodchem International Corporation, we apply strict quality control process to all our products. All Vital Wheat Gluten we provide has been strictly tested under Kosher, Halal, HACCP and ISO standards and proved to be safe for using as food additive.

    Storage&Handling Precaution

    Storage: Vital Wheat Gluten should be Store in a cool, dry, ventilated area away from sources of heat, moisture and incompatibilities. Avoid dust formation and control ignition sources.
    Handling Precaution: Handling of Vital Wheat Gluten should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.

    Application and Uses of Vital Wheat Gluten

    and various other industries.
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