|APPEARANCE||WHITE CRYSTALLINE POWDER|
|PH OF 10% AQUEOUS SOLUTION||5.0-8.0|
|MOISTURE||2.0 % MAX|
|RESIDUE ON IGNITION||0.7% MAX|
|HEAVY METALS||10PPM MAX|
|TOTAL PLANT COUNT||250CFU/G MAX|
At Foodchem International Corporation, we apply strict quality control process to all our products. All Sucralose we provide has been strictly tested under Kosher, Halal, HACCP and ISO standards and proved to be safe for using as food additive.
Storage: Sucralose should be Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
Handling Precaution: Handling of Sucralose should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.
Sucralose is a artificial sweetener widely used as sweetener in food and beverage. As a sweetener, Sucralose can be used in a wide variety of industries including: food production, beverage, pharmaceutical, and various other industries.