|IDENTIFICATION||MEETS THE REQUIREMENTS|
|LOSS ON DRYING||≤0.2%|
|RESIDUE ON IGNITION||≤0.02%|
At Foodchem International Corporation, we apply strict quality control process to all our products. All Xylitol we provide has been strictly tested under Kosher, Halal, HACCP and ISO standards and proved to be safe for using as food additive.
Storage: Xylitol should be Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
Handling Precaution: Handling of Xylitol should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.
Xylitol is a polyalcohol or sugar alcohol widely used as diabetic sweetener in food and beverage. As a diabetic sweetener, Xylitol can be used in a wide variety of industries including: food production, beverage, pharmaceutical, cosmetics, and various other industries.