Food Additives, Food Ingredients Supplier - Foodchem

 Sodium Carboxymethyl Cellulose
FOODCHEM is the Sodium Carboxymethyl Cellulose supplier and manufacturer, engaged in the export and wholesale of Sodium Carboxymethyl Cellulose for more than 10 years. The MOQ of Sodium Carboxymethyl Cellulose is 500 kgs, if you need only a small amount, please contact the local distributor of Sodium Carboxymethyl Cellulose. Any suggestions and questions about the Sodium Carboxymethyl Cellulose, please send Email to inquiry@foodchem.cn, we will reply within 24 hours.

Sodium Carboxymethyl Cellulose

E No:
E466
CAS No..
9004-32-4
Min. Order:
500KGS
Payment Terms:
L/C,D/A,D/P,T/T,O/A
HS Code:
391231

Sodium Carboxymethyl Cellulose, CAS# 9004-32-4, is the sodium salt of Carboxymethyl Cellulose, available as white to cream colored powder. Sodium Carboxymethyl Cellulose is most common used form of Carboxymethyl Cellulose which is also know as cellulose gum. Sodium Carboxymethyl Cellulose is widely used as thickener in food production, especially in gluten free product. It is widely accepted as safe food additive in many countries with E number E466. As a professional supplier and manufacturer of food additives, Foodchem International Corporation has been supplying quality Sodium Carboxymethyl Cellulose to customers all over the world for over 10 years. If you have any questions or wish to receive a quote, please feel free to reach us by email: inquiry@foodchem.cn or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.

  • Specification
  • FAQ
  • In-Depth
ITEMSSTANDARD
Moisture (%)    ≤10%
Viscosity(2% solutionB/mpa.s)   3000-5000
PH value    6.5-8.0
Chloride (%)    ≤1.8%
Degree of substitution    0.65-0.85
Heavy metals Pb%   ≤0.002%
Iron≤0.03%
Arsenic≤0.0002%
Conclusion:                                     pass 
Assay: manping       auditing: manping       Approval: weijia 

Available Grade of Sodium Carboxymethyl Cellulose

  • Food Grade: Sodium Carboxymethyl Cellulose is widely used as thickener and texture stabilizer in food and beverage industries. Foodchem's food grade Sodium Carboxymethyl Cellulose is available as white powder(>99% purity).
  • Quality Control

    At Foodchem International Corporation, we apply strict quality control process to all our products. All Sodium Carboxymethyl Cellulose we provide has been strictly tested under Kosher, Halal, HACCP and ISO standards and proved to be safe for using as food additive.

    Storage&Handling Precaution

    Storage: Sodium Carboxymethyl Cellulose should be Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
    Handling Precaution: Handling of Sodium Carboxymethyl Cellulose should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.

    Application and Uses of Sodium Carboxymethyl Cellulose

    Sodium Carboxymethyl Cellulose is a sodium salt of Carboxymethyl Cellulose widely used as thickener in food and beverage industries. As a thickener, Sodium Carboxymethyl Cellulose can be used in a wide variety of industries including: food production, beverage, pharmaceutical, and various other industries.
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