Food Additives, Food Ingredients Supplier - Foodchem

 Microcrystalline Cellulose gel
FOODCHEM is the Microcrystalline Cellulose gel supplier and manufacturer, engaged in the export and wholesale of Microcrystalline Cellulose gel for more than 10 years. The MOQ of Microcrystalline Cellulose gel is 1000 kgs, if you need only a small amount, please contact the local distributor of Microcrystalline Cellulose gel. Any suggestions and questions about the Microcrystalline Cellulose gel, please send Email to inquiry@foodchem.cn, we will reply within 24 hours.

Microcrystalline Cellulose gel

E No:
E460
CAS No..
9004-34-6
Min. Order:
1000KGS
Payment Terms:
L/C,D/A,D/P,T/T,O/A
HS Code:
3912900000

Microcrystalline Cellulose gel, CAS# 9004-34-6, is a purified partially hydrolyzed cellulose, available as fine white or almost white odorless powder. Microcrystalline Cellulose gel is widely used as anti-caking agent, fat substitute, emulsifier, extender, and bulking agent in food production with E number E460.As a professional Microcrystalline Cellulose gel supplier and manufacturer,Foodchem International Corporation has been supplying quality Microcrystalline Cellulose gel to customers all over the world for over 10 years.If you have any questions or wish to receive a quote, please feel free to reach us by email:inquiry@foodchem.cn or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.

  • Specification
ITEMSSPECIFICATIONRESULTS
AppearanceA fine, white or almost white powder.conforms
Assay %(calculated with the dried substance)The content of alpha-cellulose: 97%~102%98.8%
pH5.5 - 7.56.4
Loss on Drying (%)≤  7.0%3.2%
Residue on ignition (%)≤  0.2%0.11%
Heavy metals≤ 0.0015%< 0.0015%
Arsenic≤ 3mg/kg< 3mg/kg
Substances soluble in water(%)≤  0.24%0.12 %
Conclusion: The product complies with USP28 standard
 

Quality Control

At Foodchem International Corporation, we apply strict quality control process to all our products. All Microcrystalline Cellulose gel we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.

Storage&Handling Precaution

Handling Precaution: Handling of Microcrystalline Cellulose gel  should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.


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