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 D-Xylose
FOODCHEM is the D-Xylose supplier and manufacturer, engaged in the export and wholesale of D-Xylose for more than 10 years. The MOQ of D-Xylose is 500 kgs, if you need only a small amount, please contact the local distributor of D-Xylose. Any suggestions and questions about the D-Xylose, please send Email to inquiry@foodchem.cn, we will reply within 24 hours.

D-Xylose inquiry@foodchem.cn

CAS No..
58-86-6
Min. Order:
500KGS
Payment Terms:
L/C,D/A,D/P,T/T,O/A
HS Code:
294000

D-Xylose, CAS# 58-86-6, is a sugar initially isolated from wood, available as White crystalline powder. D-Xylose is an important nutrient, mainly used as diabetic sweetener. It's also an important materials in manufacturing of Xylitol. D-Xylose is widely accepted as safe food additive in many countries. As a professional supplier and manufacturer of food additives, Foodchem International Corporation has been supplying quality D-Xylose to customers all over the world for over 10 years. If you have any questions or wish to receive a quote, please feel free to reach us by email: inquiry@foodchem.cn or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.

  • Specification
  • FAQ
  • In-Depth
ITEMSTANDARD
CAS No.58-86-6
Chemical FormulaC5H10O5
SpecificationBP 93
PackingIn 25kg paper bags
Functional useSweetener
ItemsSpecifications
AppearanceWhite crystalline powder
D-Xylose content98.5% min
Transmittance98.0% min
Specific rotation+18.5 --- +19.5°
Loss on drying0.5% max
Melting point145 - 150°C
Residue on ignition0.05% max
Arsenic0.0001% max
Heavy metals0.0005% max
Sulfate0.001% max
Chloride0.0005% max
Free Acid0.025% max

Available Grade of D-Xylose

  • Food Grade: D-Xylose is widely used as sweetener in food and beverage industries. Foodchem's food grade D-Xylose is available as fine powder(>98.5% purity).
  • Quality Control

    At Foodchem International Corporation, we apply strict quality control process to all our products. All D-Xylose we provide has been strictly tested under Kosher, Halal, HACCP and ISO standards and proved to be safe for using as food additive.

    Storage&Handling Precaution

    Storage: D-Xylose should be Store in a cool and dry place and Keep away from strong light and heat
    Handling Precaution: Handling of D-Xylose should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.

    Application and Uses of D-Xylose

    D-Xylose is a sugar widely used as diabetic sweetener in food and beverage. As a diabetic sweetener, D-Xylose can be used in a wide variety of industries including: food production, beverage, pharmaceutical, cosmetics, and various other industries.
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