Food Additives, Food Ingredients Supplier - Foodchem
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 L-Histidine
FOODCHEM is the L-Histidine supplier and manufacturer, engaged in the export and wholesale of L-Histidine for more than 10 years. The MOQ of L-Histidine is 50 kgs, if you need only a small amount, please contact the local distributor of L-Histidine. Any suggestions and questions about the L-Histidine, please send Email to inquiry@foodchem.cn, we will reply within 24 hours.

L-Histidine inquiry@foodchem.cn

CAS No..
71-00-1
Min. Order:
50KGS
Payment Terms:
L/C,D/A,D/P,T/T,O/A
HS Code:
2933290090

L-Histidine (abbreviated as L-His or L-H) is a proteinogenic, α-amino acid with an imidazole functional group. Initially thought essential only for infants, longer-term studies shown it's essential for adults also. It is one of the 23 proteinogenic amino acids.As a professional L-Histidine supplier and manufacturer, Foodchem International Corporation has been supplying and exporting L-Histidinefrom China for almost 10 years, please be assured to buy L-Histidineat Foodchem.If you have any questions or wish to receive a quote, please feel free to reach us by email:inquiry@foodchem.cn or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.

  • Specification
Items Standards
Appearance White crystals or crystalline powder
Assay(%) 99.0 - 101.0
Loss on drying(%) 0.20 Max
Residue on ignition(%) 0.10 Max
pH 7.0~8.5
Specific rotation(°) +12.0 - +12.8
State of solution(%) 98.0 Min
Chloride(%) 0.020 Max
Ammonium(%) 0.02 Max
Sulfate(%) 0.020 Max
Iron(ppm) 10 Max
Heavy metals(ppm) 10 Max
Arsenic(ppm) 1 Max
Other Amino acids Not detected.

Quality Control

At Foodchem International Corporation, we apply strict quality control process to all our products. All L-Histidinewe provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.

Storage&Handling Precaution

Handling Precaution: Handling of Calcium chloride  should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.


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