Items | Specifications |
Appearance | White crystalline powder |
Assay (dry Basis, %) | 99.0-100.5 |
pH (1% Solution) | ≤ 8.6 |
Loss on Drying (%) | ≤ 0.20 |
Chlorides (Cl, %) | ≤ 0.50 |
Ammonia | Pass test |
Insoluble substances | Pass test |
Whiteness (%) | ≥ 85 |
Lead (Pb) | ≤ 2 mg/kg |
Arsenic (As) | ≤ 1 mg/kg |
Heavy Metal (as Pb) | ≤ 5 mg/kg |
Available Grade of Sodium Bicarbonate
Food Grade: Sodium Bicarbonate is widely used as Leavening agent in food industry. Foodchem's food grade Sodium Bicarbonate is available as fine powder (>99% purity).Quality Control
At Foodchem International Corporation, we apply strict quality control process to all our products. All Sodium Bicarbonate we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.
Storage&Handling Precaution
Storage: Sodium Bicarbonate should be Stored in a cool and dry place and Keep away from strong light and heat
Handling Precaution: Handling of Sodium Bicarbonate should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.
Application and Uses of Sodium Bicarbonate (Baking Soda)
Sodium Bicarbonate is a sodium salt of carbonate widely used as leavening agent in food production. As a leavening agent, Sodium Bicarbonate can be used in a wide variety of industries including: food production, beverage, pharmaceutical, cosmetics, agriculture/animal feed, and various other industries.
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1. Are you manufacturer or distributor of Sodium Bicarbonate (Baking Soda)?
Foodchem doesn't manufacture Sodium Bicarbonate (Baking Soda). However we have established reliable long term relationship with our manufacturing contractor and our QC team works closely with the manufacturer to insure quality.
2. What types of certification can you provide?
Foodchem International Corporation is an ISO2008:9001 certified company. We can provide HAPPC, KOSHER, HALAL Certificates for Sodium Bicarbonate (Baking Soda).
3. Do you have Sodium Bicarbonate (Baking Soda) in Stock?
Yes, we have Sodium Bicarbonate (Baking Soda) in stock. However, our inventory moves fast, please consult our sales person for more details.
4. What is the lead time for Sodium Bicarbonate (Baking Soda) ?
If your order quantity is within our inventory amount, we can guarantee delivery in 1 week after the order confirmation. Or, it usually takes 2 weeks or longer.
5. What is the MOQ for Sodium Bicarbonate (Baking Soda) ?
The MOQ is 500kg.
6. What is the price of Sodium Bicarbonate (Baking Soda) ?
The price of Sodium Bicarbonate (Baking Soda) changes a lot as time goes. With over 10 years experience in supplying Sodium Bicarbonate (Baking Soda), Foodchem can provide Sodium Bicarbonate (Baking Soda) at the most competitive prices. Please consult our sales person for more details.
7. Do you provide free samples?
Yes. Free samples of Sodium Bicarbonate (Baking Soda) are available. Please consult our sales person for further details.
8. What type of payment terms can you accept?
We can accept T/T, L/C, D/P, D/A etc... Please consult our sales person for more details.
9. When can I expect to receive the quotation for Sodium Bicarbonate (Baking Soda)?
Our sales person will get back to you in 1 business day to collect all necessary information to prepare the quotation. The quotation for Sodium Bicarbonate (Baking Soda) will then be sent to you once it’s ready, usually in less than 1 working day.
As a Sodium Bicarbonate (Baking Soda) supplier, we are really happy to have you on our website. We will do whatever we can do to satisfy your needs. If we are not able to handle your order, we will provide professional suggestion to help you find the right source that fits your need.
Upstream: Prices of upstream ther synthesized chemical ingredients are stable and supply is stable. Production capacity of the Sodium Bicarbonate manufacturers didn't change much.
Downstream: Downstream demand is pretty stable.
Forecast: Considering the current market trend, price of Sodium Bicarbonate will be stable in the coming months.
Yes. Sodium Bicarbonate (Baking Soda) is gluten free and widely used in gluten free food to provide better appearance and a leavening agent to phosphates, cream of tartar, lemon juice, yogurt, buttermilk, cocoa, vinegar.
Sodium Bicarbonate (Baking Soda) is a sodium salt of carbonate manufactured through chemical synthesis. As a synthesized chemical, Sodium Bicarbonate is general recognized as halal. We will still audit another 2 key points to make sure that our Sodium Bicarbonate is 100% halal: Are there any pig products used in manufacturing process of this ingredient? Does the ingredient contain Alcohol (impure) or other haraam ingredients?
Sodium Bicarbonate is a sodium salt of carbonate manufactured through chemical synthesis. As a synthesized chemical, Sodium Bicarbonate is general recognized as Kosher classified as Parve. Moreover, Sodium Bicarbonate is also regulated as Kosher for Passover.
- 5.1. Storage: Stored in a cool and dry place and Keep away from strong light and heat
- 5.2. Handling precaution: Use with adequate ventilation. Minimize dust generation and accumulation. Avoid prolonged or repeated contact with skin. Avoid breathing vapors from heated material. Avoid contact with eyes, skin, and clothing. Keep container tightly closed. Avoid ingestion and inhalation. Do not allow contact with water. Keep from contact with moist air and steam.
Generally recognized as safe(GRAS) is a FDA designation that a specific substance or ingredient is generally considered safe by experts, and so is exempted from the usual Federal Food, Drug, and Cosmetic Act (FFDCA) food additive tolerance requirements. Sodium Bicarbonate is considered safe by FDA according to existing data and granted GRAS status.
No significant side effects reported.