FOODCHEM is the Modified Starch supplier and manufacturer, engaged in the export and wholesale of Modified Starch for more than 10 years. The MOQ of Modified Starch is 1 kgs, if you need only a small amount, please contact the local distributor of Modified Starch. Any suggestions and questions about the Modified Starch, please send Email to inquiry@foodchem.cn, we will reply within 24 hours.

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CAS No..	65996-63-6
Min. Order:	1KGS
Payment Terms:	L/C,D/A,D/P,T/T,O/A
HS Code:	350510
Modified Starch, CAS# 65996-63-6, is a type of processed starch derived from corn or other plant, available as white powder. With better solubility in hot water, wodified Starch is widely used as thickening agent, stabilizer or emulsifier. It is affirmed by US FDA as GRAS(generally recognized as safe) and widely accepted as safe food additive in many countries with E number E1401. As a professional supplier and manufacturer of food additives, Foodchem International Corporation has been supplying quality Modified corn Starch to customers all over the world for over 10 years. If you have any questions or wish to receive a quote, please feel free to reach us by email: inquiry@foodchem.cn or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.

Specification
FAQ
In-Depth

Applications	Products	Starch Type
Emulsion Stabilizer	Flavor emulsions, beverage clouds, bakery emulsions, vitamin suspensions and liquid foods containing oils and fats.	Modified corn starch, modified tapioca starch, modified waxy maize starch
Microencapsulation	Flavors, oils and fats, vitamins	Modified corn starch, modified tapioca starch, modified waxy maize starch
Beverage	Liquid and dry mix beverages including milk shakes, milk tea, milk based drinks, soy based drinks, fruit drinks, energy drinks, instant coffees, instant soymilks, instant sesame soups, instant milk tea	Modified corn starch, modified tapioca starch, modified waxy maize starch
Condiment	Jams, pie fillings, tomato sauces, salad dressings, oyster sauce, barbecue sauce, soups, gravies	Modified corn starch, modified tapioca starch, modified waxy maize starch
Meat products	Sausages, meat balls, fish balls, crab sticks, meat anologues	Modified corn starch, modified tapioca starch
Dairy products	Yogurts, ice creams, sour creams, yogurt base drinks, flavored milks, puddings, frozen desserts, cream sauce, cheese sauce	Modified corn starch, modified tapioca starch, modified waxy maize starch, modified potato starch
Noodles and pastas	Frozen noodles, dumplings, vermicellis and other frozen pastries	Modified corn starch, modified tapioca starch, modified waxy maize starch, modified potato starch
Confectionery	Jelly gum, chewing gum, coated candy, compressed tablet confectionery, and other confections	Modified potato starch
Batters, breadings and coatings	Coated peanuts, fried foods, such as battered or breaded meat, poultry or seafood products	Modified corn starch, modified tapioca starch, modified waxy maize starch

Available Grade of Modified Starch

Food Grade: Modified Starch is widely used as thickening agent, stabilizer or emulsifier in food industries. Foodchem's food grade Modified Starch is available as fine powder (>99% purity).

Quality Control

At Foodchem International Corporation, we apply strict quality control process to all our products. All Modified Starch we provide has been strictly tested under Kosher, Halal, HACCP and ISO standards and proved to be safe for using as food additive.

Storage&Handling Precaution

Storage: Modified Starch should be Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
Handling Precaution: Handling of Modified Starch should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.

Application and Uses of Modified Starch

Modified Starch is a type of processed starch widely used as thickening agent, stabilizer or emulsifier in food production. As a thickening agent, stabilizer or emulsifier, Modified Starch can be used in a wide variety of industries including: food production, beverage, pharmaceutical, and various other industries.
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Where to buy Modified Starch

As a Modified Starch supplier, we are really happy to have you on our website. We will do whatever we can do to satisfy your needs. If we are not able to handle your order, we will provide professional suggestion to help you find the right source that fits your need.

Recent Price Trend of Modified Starch, May 2015

Upstream: Prices of upstream Starch are stable and supply is stable. Production capacity of the Modified Starch manufacturers didn't change much.
Downstream: Downstream demand is pretty stable.
Forecast: Considering the current market trend, price of Modified Starch will be stable in the coming months.

Is Modified Starch gluten free?

Yes. Modified Starch is gluten free and widely used in gluten free food to provide stronger texture to baked food.

Halal Certified Modified Starch

Modified Starch is a type of processed starch derived from corn or other plant, available as white powder. As a plant derived ingredients, Modified Starch is general recognized as halal. We will still audit another 2 key points to make sure that our Modified Starch is 100% halal: Are there any pig products used in manufacturing process of this ingredient? Does the ingredient contain Alcohol (impure) or other haraam ingredients?

Kosher Certified Modified Starch

Modified Starch MSDS

5.1. Storage: Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
5.2. Handling precaution: Avoid breathing dust, vapor, mist, or gas. Avoid contact with skin and eyes.

Side Effect of Modified Starch

Generally recognized as safe(GRAS) is a FDA designation that a specific substance or ingredient is generally considered safe by experts, and so is exempted from the usual Federal Food, Drug, and Cosmetic Act (FFDCA) food additive tolerance requirements. Modified Starch is considered safe by FDA according to existing data and granted GRAS status.

No significant side effects reported.