|APPEARANCE||WHITE CRYSTALLINE GRANULES|
|SOLUBILITY||FREELY SOLUBLE IN WATER, SLIGHTLY SOLUBLE IN ALCOHOL|
|LOSS ON DRYING||10.0% MAX|
|SULFUR DIOXIDE||0.002% MAX|
|RESIDUE ON IGNITION||0.1% MAX|
|TOTAL BACTERIA COUNT||1000PCS/G MAX|
|MOLDS AND YEASTS||100PCS/G MAX|
At Foodchem International Corporation, we apply strict quality control process to all our products. All Dextrose Monohydrate we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.
Storage: Dextrose Monohydrate should be Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
Handling Precaution: Handling of Dextrose Monohydrate should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.
Dextrose Monohydrate is a common form of glucose widely used as nutrition supplement in food production. As a dietary monosaccharide, Dextrose Monohydrate can be used in a wide variety of industries including: food production, beverage, pharmaceutical, agriculture/animal feed, and various other industries.