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 Kosher Certified Sulfamic Acid

    Kosher Certified Sulfamic Acidkosher certification

    CAS No..
    5329-14-6
    HS Code:
    281119

    Foodchem has been supplying Kosher certified ingredients to customers all over the world since 2006. With almost 10 years experience and devotion in Kosher ingredients, we have established strict control over manufacturing process of our halal ingredients. Customers can 100% trust us on the quality of the Kosher ingredients we provided. Sulfamic Acid is a popular Kosher ingredient used in food and beverage. We have been supplying Kosher Sulfamic Acid for years. If you have any questions or wish to receive a quote, please feel free to reach us by email: inquiry@foodchem.cn or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.


    • Spcification
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    Supplier: FOODCHEM INTERNATIONAL CORPORATION
    Product: SULFAMIC ACID
    Batch No.: 140316 Mfg.Date: 16.Mar. 2014
    Quantity: 50,000 kgs Exp. Date: 15.Mar. 2016
    ITEM STANDARD RESULTS
    Appearance White Crystalline Powder Conform
    Assay 99.5%Min 99.80%
    Loss on drying 0.1% Max 0.03%
    pH 1.0 ~ 1.4 1.2
    Bulk density 1.15 ~ 1.35 g/ml 1.20 g/ml
    Heavy metals 10ppm Max Conform
    Fe 5ppm Max 3ppm
    SO4 0.05% Max 0.03%
    NH3 200ppm Max 150ppm
    Chloride(CL) 1ppm Max Conform
    Insoluble water 0.02% Max 0.01%

    Kosher foods refer to foods regulated under the Jewish dietary law - kashrut. Kosher designation regulates both food and the ingredients used to production of foods with 3 different classifications: Parve, Dairy and Passover.
    Parve is a classification of Kosher foods including: all items that grow from the ground (fruits, vegetables, grains, etc.), fish, eggs, and non-biological edible items.
    Dairy traditional refers to milk or milk product from Kosher animals. However, milk from large dairy operation containing minority of non-kosher milk is also permissible to consume.
    Passover is an important biblically derived Jewish festival. There is an extremely strict regulation on foods during Passover. Except common non-Kosher food, corns, beans and various Parve foods are inhibited. Leavened foods and yeasts are also inhibited.

    Sulfamic Acid

    Sulfamic Acid is a water-soluble compound manufactured through treating urea with a mixture of sulfur trioxide and sulfuric acid, available as White Crystalline Powder. As a synthesized chemical, Sulfamic Acid is general recognized as Kosher classified as Parve. Moreover, Sulfamic Acid is also regulated as Kosher for Passover.

    As a top food ingredients supplier, Foodchem has been supplying Kosher certified Sulfamic Acid to customers all over the world for many years. Kosher certification will be provided along with all our Kosher products on requirement. Feel free to contact us if you need kosher certified Sulfamic Acid. Email: inquiry@foodchem.cn. Tel: +86-21-2206-3075.



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