|HEAVY METALS(As Pb),≤ %||0.003|
|FLUORID, ≤ %||0.005|
|LOSS ON DRYING, %||10.0 MAX|
|As, ≤ %||0.0003|
|Pb, ≤ %||0.0002|
|TOTAL BACTERIAL COUNT CFU/G||＜500|
At Foodchem International Corporation, we apply strict quality control process to all our products. All Tricalcium Phosphate we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.
Storage: Tricalcium Phosphate should be Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
Handling Precaution: Handling of Tricalcium Phosphate should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.
Tricalcium Phosphate is a calcium salt of phosphoric acid widely used as nutrition supplements and anti-caking agent in food and beverage. As a nutritional supplements, Tricalcium Phosphate can be used in a wide variety of industries including: food production, beverage, pharmaceutical, agriculture/animal feed, and various other industries.