Food Additives, Food Ingredients Supplier - Foodchem

 Dehydrated Chilli Crush
FOODCHEM is the Dehydrated Chilli Crush supplier and manufacturer, engaged in the export and wholesale of Dehydrated Chilli Crush for more than 10 years. The MOQ of Dehydrated Chilli Crush is 500 kgs, if you need only a small amount, please contact the local distributor of Dehydrated Chilli Crush. Any suggestions and questions about the Dehydrated Chilli Crush, please send Email to inquiry@foodchem.cn, we will reply within 24 hours.

Dehydrated Chilli Crush

Min. Order:
500KGS
Payment Terms:
L/C,D/A,D/P,T/T,O/A
HS Code:
200599

Dehydrated Chili is a Dehydrated Vegetable manufactured through food drying, available as red powder. Dehydrated Chili is widely used as flavour enhancer. It is affirmed by US FDA as GRAS(generally recognized as safe) and widely accepted as safe food additive in many countries. As a professional supplier and manufacturer of food additives, Foodchem International Corporation has been supplying quality Dehydrated Chili to customers all over the world for over 10 years. If you have any questions or wish to receive a quote, please feel free to reach us by email: inquiry@foodchem.cn or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.

  • Specification
  • FAQ
  • In-Depth
ITEMSTANDARD
Variety / Grade  Frist Grade
ColourRed
 Size8-16mesh
OdorCharacteristic
Flavour / PungentAround 12000SHU
Moisture % By mass (Max)10
SUDAN RED Free
TOTAL PLATE COUNT<100000
Salmonella(CFU per 20 gr)Free
Listeria(CFU per 25gr)Free
Yeasts & Molds<1000
 PESTICIDEFree 
chemical fertilizer Free
Aflatoxin ﹤5PPB
Orchatoxin﹤10PPB

Available Grade of Dehydrated Chilli Crush

  • Food Grade: Dehydrated Chilli Crush is widely used as dehydrated vegetables in food industry. Foodchem's food grade Dehydrated Chilli Crush is available as 8-16mesh fine powder.
  • Quality Control

    At Foodchem International Corporation, we apply strict quality control process to all our products. All Dehydrated Chili we provide has been strictly tested under Kosher, Halal, HACCP and ISO standards and proved to be safe for using as food additive.

    Storage&Handling Precaution

    Storage: Dehydrated Chili should be Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
    Handling Precaution: Handling of Dehydrated Chili should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.

    Application and Uses of Dehydrated Chilli Crush

    Dehydrated Chili is a Dehydrated Vegetable widely used as flavor enhancer in food production. As a dehydrated vegetables, Dehydrated Chili can be used in a wide variety of industries including: food production, agriculture/animal feed, and various other industries.
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