|Appearance||White powder or granular|
|Assay (on dried basis)||99.0-100.5%|
|pH (10% Solution)||6.0- 9.0|
|Loss on drying (155℃, 4h)||≤ 11.0%|
|Water insoluble matter||≤ 0.3%|
|Formic acid, formates and other oxidizablesubstances (as formic acid)||≤ 0.1%|
|Arsenic (As)||≤ 3 mg/kg|
|Lead (Pb)||≤ 5 mg/kg|
|Mercury (Hg)||≤ 1 mg/kg|
|Heavy metals||≤ 10 mg/kg|
|Chlorides (Cl)||≤ 0.05%|
|Sulfate (SO4)||≤ 0.06%|
|Nitrate (NO3)||Pass test|
|Organic volatile impurities||Pass test|
At Foodchem International Corporation, we apply strict quality control process to all our products. All Calcium Acetate Monohydrate we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.
Storage: Calcium Acetate Monohydrate should be stored in a cool and dry place and kept away from strong light and heat.
Handling Precaution: Handling of Calcium Acetate Monohydrate should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.
No significant side effects reported.
Calcium Acetate Monohydrate is a common form of Calcium Acetate widely used as preservative in food production. As a nutritional preservative, Calcium Acetate Monohydrate can be used in a wide variety of industries including: food production, pharmaceutical, and various other industries.