CAS No.. |
50-69-1 |
Min. Order: |
50KGS |
Payment Terms: |
L/C,D/A,D/P,T/T,O/A |
HS Code: |
2940009000 |
The “D-” in the name D-ribose refers to the stereochemistry of the chiral carbon atom farthest away from the aldehyde group (C4'). It was first reported in 1891 by Emil Fischer. It is a C'-2 carbon epimer of the sugar D-arabinose (both isomers of which are named for their source, gum arabic) and ribose itself is named as a transposition of the name of arabinose.The “D-” in the name D-ribose refers to the stereochemistry of the chiral carbon atom farthest away from the aldehyde group (C4'). In D-ribose, as in all D-sugars, this carbon atom has the same configuration as in D-glyceraldehyde.D-Ribose is one of the popular food additives and ingredients in most countries.As a professional D-Ribose supplier and manufacturer of food additives, Foodchem International Corporation has been supplying quality D-Ribose to customers all over the world for over 10 years. If you have any questions or wish to receive a quote, please feel free to reach us by email: inquiry@foodchem.cn or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.
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