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 Kosher Certified Red Yeast Rice

    Kosher Certified Red Yeast Ricekosher certification

    CAS No..
    HS Code:

    Foodchem has been supplying Kosher certified ingredients to customers all over the world since 2006. With almost 10 years experience and devotion in Kosher ingredients, we have established strict control over manufacturing process of our halal ingredients. Customers can 100% trust us on the quality of the Kosher ingredients we provided. Red Yeast Rice is a popular Kosher ingredient used in food and beverage. We have been supplying Kosher Red Yeast Rice for years. If you have any questions or wish to receive a quote, please feel free to reach us by email: or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.

    • Spcification
    • Related
    Sensory standardRed-brown to amaranth(powder) no visible impurity
    Moisture≤ %10
    Color Value  ≥u/g1200-4000
    Mesh Size (Through 100mesh) ≥%95
    Water Soluble substance ≤ %0.5
    Acid Soluble Substance  ≤ %0.5
    Lead  ≤ ppm10
    Arsenic  ≤ mg/kg1
    Heavy Metals( As Pb) ≤ mg/kg10
    Mercury ≤ ppm1
    Zinc ≤ ppm50
    Cadimum ≤ ppm1
    Coliform Bacteria ≤ mpn/100g30
    Pathogenic bacteriaNot Allowed
    Salmonellae and staphylococcus aureusNot Allowed

    Kosher foods refer to foods regulated under the Jewish dietary law - kashrut. Kosher designation regulates both food and the ingredients used to production of foods with 3 different classifications: Parve, Dairy and Passover.
    Parve is a classification of Kosher foods including: all items that grow from the ground (fruits, vegetables, grains, etc.), fish, eggs, and non-biological edible items.
    Dairy traditional refers to milk or milk product from Kosher animals. However, milk from large dairy operation containing minority of non-kosher milk is also permissible to consume.
    Passover is an important biblically derived Jewish festival. There is an extremely strict regulation on foods during Passover. Except common non-Kosher food, corns, beans and various Parve foods are inhibited. Leavened foods and yeasts are also inhibited.

    Red Yeast Rice

    Red Yeast Rice is a red rice powder manufactured through fermentation. As a plant derived ingredients, Red Yeast Rice is general recognized as Kosher classified as Parve. However, Red Yeast Rice Pareve non-Passover KLBD.

    As a top food ingredients supplier, Foodchem has been supplying Kosher certified Red Yeast Rice to customers all over the world for many years. Kosher certification will be provided along with all our Kosher products on requirement. Feel free to contact us if you need kosher certified Red Yeast Rice. Email: Tel: +86-21-2206-3075.

Tel: +86 21 2206 3075
Fax: +86 21 5876 8440
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