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 > Kosher Certified Maltitol
 Kosher Certified Maltitol

    Kosher Certified Maltitolkosher certification

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    Foodchem has been supplying Kosher certified ingredients to customers all over the world since 2006. With almost 10 years experience and devotion in Kosher ingredients, we have established strict control over manufacturing process of our halal ingredients. Customers can 100% trust us on the quality of the Kosher ingredients we provided. Maltitol is a popular Kosher ingredient used in food and beverage. We have been supplying Kosher Maltitol for years. If you have any questions or wish to receive a quote, please feel free to reach us by email: or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.

    • Spcification
    • Related
    AppearanceWhite crystal
    TasteTypically sweet with no foreign taste
    OdourNo foreign odours
    Related products≤1%
    Water content≤0.5%
    Reducing sugar≤0.1%
    Specific rotation+105.5°~ +108.5°
    Melting point148℃--151℃
    Chloride≤50 ppm
    Sulfate≤100 ppm
    Lead≤0.5 ppm
    Nickel≤0.5 ppm
    Arsenic≤0.5 ppm
    Heavy metals≤10 ppm
    Sulfated ash≤0.1%
    Viable counts≤20cfu/g
    Coliform organismsNegative in 25g

    Kosher foods refer to foods regulated under the Jewish dietary law - kashrut. Kosher designation regulates both food and the ingredients used to production of foods with 3 different classifications: Parve, Dairy and Passover.
    Parve is a classification of Kosher foods including: all items that grow from the ground (fruits, vegetables, grains, etc.), fish, eggs, and non-biological edible items.
    Dairy traditional refers to milk or milk product from Kosher animals. However, milk from large dairy operation containing minority of non-kosher milk is also permissible to consume.
    Passover is an important biblically derived Jewish festival. There is an extremely strict regulation on foods during Passover. Except common non-Kosher food, corns, beans and various Parve foods are inhibited. Leavened foods and yeasts are also inhibited.


    Maltitol is a sugar alcohol manufactured through hydrogenation of maltose obtained from starch. As a plant derived ingredients, Maltitol is general recognized as Kosher classified as Parve. Moreover, Maltitol is also regulated as Kosher for Passover.

    As a top food ingredients supplier, Foodchem has been supplying Kosher certified Maltitol to customers all over the world for many years. Kosher certification will be provided along with all our Kosher products on requirement. Feel free to contact us if you need kosher certified Maltitol. Email: Tel: +86-21-2206-3075.

Tel: +86 21 2206 3075
Fax: +86 21 5876 8440
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