Applications and Uses of Non dairy creamer
by Shawn 2014-12-02
Non dairy creamer is a substitute of milk or cream widely used as emulsifier in food and beverage industries. As a emulsifying agent, Non dairy creamer can be used in a wide variety of industries including: food production, beverage, agriculture/animal feed, and various other industries.
Non dairy creamer in Food Production
Non dairy creamer is widely used as emulsifier, flavor enhancer, whitener in food production.
- As emulsifier, flavor enhancer, whitener: in cereal, baking food and infant formula to promote emusification and improve mouthfeel.
Non dairy creamer in Beverage
Non dairy creamer is widely used as emulsifier, flavor enhancer, whitener in beverage.
- As emulsifier, flavor enhancer, whitener: in coffee, milk tea, ice cream,acid beverage, condiment and soup, etc to promote emusification and improve mouthfeel.
Non dairy creamer in Pharmaceutical
Not enough is known about application of Non dairy creamer in Pharmaceutical.
Non dairy creamer in Cosmetics
Not enough is known about application of Non dairy creamer in Cosmetics.
Non dairy creamer in Agriculture/Animal Feed
Non dairy creamer is widely used as emulsifier, flavor enhancer, whitener in Agriculture/Animal Feed.
- As emulsifier, flavor enhancer: in animal feed to enhance flavor and promote emulsification.
Non dairy creamer in Other Industries
Not enough is known about application of Non dairy creamer in other industries.
This application file is based on limited review of Foodchem International Corporation. Feel free to contact us if you have any questions about Non dairy creamer or want to report new applications of Non dairy creamer to us.