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 Nisin
FOODCHEM is the Nisin supplier and manufacturer, engaged in the export and wholesale of Nisin for more than 10 years. The MOQ of Nisin is 500 kgs, if you need only a small amount, please contact the local distributor of Nisin. Any suggestions and questions about the Nisin, please send Email to inquiry@foodchem.cn, we will reply within 24 hours.

Nisin inquiry@foodchem.cn

E No:
E234
CAS No..
1414-45-5
Min. Order:
500KGS
Payment Terms:
L/C,D/A,D/P,T/T,O/A
HS Code:
380892

Nisin, CAS# 1414-45-5, is a polycyclic antibacterial peptide manufactured through fermentation using the bacterium Lactococcus lactis, available as Light brown to cream white powder. Nisin is widely used as preservative as it can inhibit a wide range of bacteria in food. It is affirmed by US FDA as GRAS(generally recognized as safe) and widely accepted as safe food additive in many countries with E number E234. As a professional supplier and manufacturer of food additives, Foodchem International Corporation has been supplying quality Nisin to customers all over the world for over 10 years. If you have any questions or wish to receive a quote, please feel free to reach us by email: inquiry@foodchem.cn or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.

  • Specification
  • FAQ
  • In-Depth
ITEM STANDARD
Appearance Light brown to cream white powder
Potency (IU/ mg) 1000 Min
Loss on drying (%) 3 Max
pH (10% solution) 3.1- 3.6
Arsenic ≤ 1 mg/kg
Lead ≤ 1 mg/kg
Mercury ≤ 1 mg/kg
Total heavy metals ( as Pb) ≤ 10 mg/kg
Sodium chloride (%) 50 Min
Total plate count ≤ 10 cfu/g
Coliform bacteria ≤ 30 MPN/ 100g
E.coli/ 5g Negative
Salmonella/ 10g Negative

Available Grade of Nisin

  • Food Grade: Nisin is widely used as preservatives in food and beverage industries. Foodchem's food grade Nisin is available as fine powder(>99% purity).
  • Quality Control

    At Foodchem International Corporation, we apply strict quality control process to all our products. All Nisin we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.

    Storage&Handling Precaution

    Storage: Nisin should be Stored with original packing under 20℃ in cool and dry condition, away from direct sunlight.
    Handling Precaution: Handling of Nisin should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.

    Application and Uses of Nisin

    Nisin is a polycyclic antibacterial peptide widely used as preservative in food and beverage. As a safe preservative, Nisin can be used in a wide variety of industries including: food production, beverage, pharmaceutical, cosmetics, and various other industries.
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