Food Additives, Food Ingredients Supplier - Foodchem
Food Additives Big Sale - Foodchem
 Dehydrated Spinach flakes
FOODCHEM is the Dehydrated Spinach flakes supplier and manufacturer, engaged in the export and wholesale of Dehydrated Spinach flakes for more than 10 years. The MOQ of Dehydrated Spinach flakes is 500 kgs, if you need only a small amount, please contact the local distributor of Dehydrated Spinach flakes. Any suggestions and questions about the Dehydrated Spinach flakes, please send Email to inquiry@foodchem.cn, we will reply within 24 hours.

Dehydrated Spinach flakes inquiry@foodchem.cn

Min. Order:
500KGS
Payment Terms:
L/C,D/A,D/P,T/T,O/A
HS Code:
2005999990

Spinach can promote health, prevent aging, prevention and treatment of iron deficiency anemia, promote respiratory; rich spinach vitamin C and folic acid content, can enhance maternal iron absorption, is the ideal food for iron deficiency anemia, spinach dietary fiber can play a good catharsis.Spinach is one of the popular food additives and ingredients in most countries.As a professional Spinach supplier and manufacturer of food additives, Foodchem International Corporation has been supplying quality Spinach to customers all over the world for over 10 years. If you have any questions or wish to receive a quote, please feel free to reach us by email: inquiry@foodchem.cn or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.

  • Specification
Items Standards
Color  Green
Flavor Ttypical of spinach, free of other smell
Appearance Flakes
Moisture  ≤ 6.0 %
Aerobic Plate Count 200,000/g maximum
Mould and Yeast 500/g maximum
Coliform 1000/g maximum
E.Coli Negative

Available Grade of Spinach

  • Food Grade: Spinach is widely used as nutritional supplement in food and beverage industries. Foodchem's food grade Spinach is available as fine powder(>99% purity).
  • Quality Control

    At Foodchem International Corporation, we apply strict quality control process to all our products. All Spinach we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.

    Storage&Handling Precaution

    Storage: Spinach should be Kept in dry, cool place.
    Handling Precaution: Handling of Spinach should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.


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