Conjugated linoleic acids (CLA) CAS:2420-56-6, are a family of at least 28 isomers of linoleic acid found mostly in the meat and dairy products derived from ruminants. CLAs can be either cis- or trans-fats and the double bonds of CLAs are conjugated and separated by a single bond between them.CLA is marketed as a dietary supplement on the basis of its supposed health benefits.
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