Food Additives, Food Ingredients Supplier - Foodchem

 Chilli powder
FOODCHEM is the Chilli powder supplier and manufacturer, engaged in the export and wholesale of Chilli powder for more than 10 years. The MOQ of Chilli powder is 500 kgs, if you need only a small amount, please contact the local distributor of Chilli powder. Any suggestions and questions about the Chilli powder, please send Email to, we will reply within 24 hours.

Chilli powder

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Chilli powder is a Dehydrated Vegetable manufactured through food drying, available as red powder. Chilli powder is widely used as flavour enhancer. It is affirmed by US FDA as GRAS(generally recognized as safe) and widely accepted as safe food additive in many countries. As a professional Chilli powder supplier and manufacturer of food additives, Foodchem International Corporation has been supplying quality Chilli powder to customers all over the world for over 10 years. If you have any questions or wish to receive a quote, please feel free to reach us by email: or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.

  • Specification
Items Standards
Color 100-120ASTA
Flavor Typical of Chill, free of other smell
Appearance Powder
Moisture 9%-11%
Visual Bright red
Granulation 60-70mesh
Salmonella(CFU per 20 gr.) Negative
Artificial color such as Sudan red 1-4 None

Available Grade of Chilli powder

  • Food Grade: Chilli powder is widely used as nutritional supplement in food and beverage industries. Foodchem's food grade Chilli powder is available as fine powder(>99% purity).
  • Quality Control

    At Foodchem International Corporation, we apply strict quality control process to all our products. All Chilli powder we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.

    Storage&Handling Precaution

    Storage: Chilli powder should be Kept in dry, cool place.
    Handling Precaution: Handling of Chilli powder should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.

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