Food Additives, Food Ingredients Supplier - Foodchem

 Capsaicin Extract
FOODCHEM is the Capsaicin Extract supplier and manufacturer, engaged in the export and wholesale of Capsaicin Extract for more than 10 years. The MOQ of Capsaicin Extract is 50 kgs, if you need only a small amount, please contact the local distributor of Capsaicin Extract. Any suggestions and questions about the Capsaicin Extract, please send Email to, we will reply within 24 hours.

Capsaicin Extract

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Capsaicin Extract, CAS# 404-86-4, is a natural ingredient isolated from Chili Pepper, available as yellow brown powder. Capsaicin Extract is widely used as nutritional supplement. It is widely accepted as safe additive in many countries. Foodchem International Corporation has been supplying quality Capsaicin Extract to customers all over the world for over 10 years.

  • Specification
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SynonymChili Pepper Extract
CAS No404-86-4
Appearancered powder
Molecular FormulaC17H27NO3
Molecular Weight293.40
Herb Sourse Chili Pepper Extract
Assay MethodHPLC
Specification10%,20%,25%,90%,95%,99% by HPLC
Shelf Life2 years when properly stored.
StorageCool and dry place,keep away from strong light & high temp
Package1kg, 5kg, aluminum foil vacuum bag; 25kg drum.Or as per your requirement

Quality Control

At Foodchem International Corporation, we apply strict quality control process to all our products. All Capsaicin Extract we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.

Storage&Handling Precaution

Handling Precaution: Handling of Capsaicin Extract should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.

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