Food Additives, Food Ingredients Supplier - Foodchem

 Brown Maltodextrin
FOODCHEM is the Brown Maltodextrin supplier and manufacturer, engaged in the export and wholesale of Brown Maltodextrin for more than 10 years. The MOQ of Brown Maltodextrin is 5000 kgs, if you need only a small amount, please contact the local distributor of Brown Maltodextrin. Any suggestions and questions about the Brown Maltodextrin, please send Email to inquiry@foodchem.cn, we will reply within 24 hours.

Brown Maltodextrin

E No:
E1400
CAS No..
9050-36-6
Min. Order:
5000KGS
Payment Terms:
L/C,D/A,D/P,T/T,O/A
HS Code:
1

Brown Maltodextrin, CAS# 9050-36-6, is a polysaccharide manufactured through chemical synthesis of starch, available as Brown powder. Brown Maltodextrin is widely used as sweeteners. It is widely accepted as safe food additive in many countries. As a professional supplier and manufacturer of food additives, Foodchem International Corporation has been supplying quality Brown Maltodextrin to customers all over the world for over 10 years. If you have any questions or wish to receive a quote, please feel free to reach us by email:inquiry@foodchem.cn or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.

  • Specification
Items Standards
Smell Has special smell of maltodextrin and no exceptional smell
Taste Sweetless or slightly sweetness ,no other taste
DE%(m/m) 24-28
Moisture%(m/m) 6.0 Max
Solubility%(m/m) 98 Min
PH 4.6~6.5
Ash % 0.6 Max
As mg/kg 0.5 Max
Pb mg/kg 0.5 Max
Total Plate Accout 3000 Max
Ecoli MPN 30/100g Max
Pathogenic Bacterium No Exist
Bulk Density 0.30g/ml Min

Available Grade of Brown Maltodextrin

  • Food Grade: Brown Maltodextrin is widely used as sweetener and texture stabilizer in food and beverage industries. Foodchem's food grade Brown Maltodextrin is available as light Brown powder.
  • Quality Control

    At Foodchem International Corporation, we apply strict quality control process to all our products. All Brown Maltodextrin we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.

    Storage&Handling Precaution

    Storage: Brown Maltodextrin should be kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
    Handling Precaution: Handling of Brown Maltodextrin should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.


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