FOODCHEM is the Acetic Acid (99.5%) supplier and manufacturer, engaged in the export and wholesale of Acetic Acid (99.5%) for more than 10 years. The MOQ of Acetic Acid (99.5%) is 1000 kgs, if you need only a small amount, please contact the local distributor of Acetic Acid (99.5%). Any suggestions and questions about the Acetic Acid (99.5%), please send Email to inquiry@foodchem.cn, we will reply within 24 hours.

Acetic Acid (99.5%) inquiry@foodchem.cnInquiry

E No:	E260
CAS No..	64-19-7
Min. Order:	1000KGS
Payment Terms:	L/C,D/A,D/P,T/T,O/A
HS Code:	2915211100
Acetic Acid, CAS# 64-19-7, is a organic compound manufactured through fermentation, available as Clear and transparent liquid. Glacial Acetic Acid is widely used as preservative and flavoring enhancer in food production. It is widely accepted as safe food additive in many countries with E number E260. As a professional Acetic Acid supplier and manufacturer of food additives, Foodchem International Corporation has been supplying quality Acetic Acid to customers all over the world for over 10 years. If you have any questions or wish to receive a quote, please feel free to reach us by email: inquiry@foodchem.cn or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.

Specification

Items		Standards
Appearance		Clear and transparent liquid
Odor		Pungent, vinegar‐like, sour (strong)
Assay		≥ 99.5%
Evaporation Residue		≤ 0.005%
Chlorides (Cl)		≤ 4 ppm
Cobalt (Co)		≤ 0.1 ppm
Sulphate (SO4)		≤ 19 ppm
Iron (Fe)		≤ 0.5 ppm
Lead (Pb)		≤ 0.5 ppm
Titanium (Ti)		≤ 0.1 ppm
Copper (Cu)		≤ 0.1 ppm
Non‐volatiles (%)		≤ 0.01 ppm
Specific Gravity (20℃)		1.05‐ 1.10

Available Grade of Acetic Acid

Food Grade: Acetic Acid is widely used as nutritional supplement in food and beverage industries. Foodchem's food grade Acetic Acid is available as fine powder(>99% purity).

Quality Control

At Foodchem International Corporation, we apply strict quality control process to all our products. All Acetic Acid we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.

Storage&Handling Precaution

Storage: Acetic Acid should be Kept in dry, cool place.
Handling Precaution: Handling of Acetic Acid should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.

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Acetic Acid (99.5%) inquiry@foodchem.cnInquiry

Available Grade of Acetic Acid

Quality Control

Storage&Handling Precaution

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