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 Kosher Certified Phosphoric Acid

    Kosher Certified Phosphoric Acidkosher certification

    E No:
    E338
    CAS No..
    7664-38-2
    HS Code:
    280920

    Foodchem has been supplying Kosher certified ingredients to customers all over the world since 2006. With almost 10 years experience and devotion in Kosher ingredients, we have established strict control over manufacturing process of our halal ingredients. Customers can 100% trust us on the quality of the Kosher ingredients we provided. Phosphoric Acid is a popular Kosher ingredient used in food and beverage. We have been supplying Kosher Phosphoric Acid for years. If you have any questions or wish to receive a quote, please feel free to reach us by email: inquiry@foodchem.cn or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.


    • Spcification
    • Related
    NO.SpecificationsPhosphoric Acid Industrial GradePhosphoric Acid Food Grade
    1AppearanceColorless, transparent syrupy liquid or in very light color
    2Colour ≤3020
    3Assay (as H3PO4 )% ≥85.085.0
    4Chloride(as Cl- )% ≤0.00050.0005
    5Sulphats(asSO42- )% ≤0.0050.003
    6Iron (Fe)% ≤0.0020.001
    7Arsenic (As)% ≤0.0050.0001
    8Heavy metals,as Pb% ≤0.0010.001
    9Oxidable matter (asH3PO4)% ≤ 0.012
    10Fluoride,as F% ≤ 0.001

    Kosher foods refer to foods regulated under the Jewish dietary law - kashrut. Kosher designation regulates both food and the ingredients used to production of foods with 3 different classifications: Parve, Dairy and Passover.
    Parve is a classification of Kosher foods including: all items that grow from the ground (fruits, vegetables, grains, etc.), fish, eggs, and non-biological edible items.
    Dairy traditional refers to milk or milk product from Kosher animals. However, milk from large dairy operation containing minority of non-kosher milk is also permissible to consume.
    Passover is an important biblically derived Jewish festival. There is an extremely strict regulation on foods during Passover. Except common non-Kosher food, corns, beans and various Parve foods are inhibited. Leavened foods and yeasts are also inhibited.

    Phosphoric Acid

    Phosphoric Acid is a mineral acid, available as Colorless, transparent syrupy liquid or in very light color. As a other synthesized chemical ingredients, Phosphoric Acid is general recognized as Kosher classified as Parve. Moreover, Phosphoric Acid is also regulated as Kosher for Passover.

    As a top food ingredients supplier, Foodchem has been supplying Kosher certified Phosphoric Acid to customers all over the world for many years. Kosher certification will be provided along with all our Kosher products on requirement. Feel free to contact us if you need kosher certified Phosphoric Acid. Email: inquiry@foodchem.cn. Tel: +86-21-2206-3075.



Contact:
Tel: +86 21 2206 3075
Fax: +86 21 5876 8440
Email:inquiry@foodchem.cn
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