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 > Is EthylParaben Gluten Free
 Is EthylParaben Gluten Free

    Is EthylParaben Gluten Free

    by Terry Zhai 2015-05-31

    EthylParaben is a member of the paraben family manufactured through chemical synthesis, available as colorless crystals or white crystalline powder. It's widely used as antioxidant and antifungal preservative in food production in food production for its a great antioxidant and Preservative in food and beverage.

    Is EthylParaben gluten free?

    Yes. EthylParaben is gluten free and widely used in gluten free food to provide longer shelf-life to processed food.

    Why is EthylParaben gluten free?

    To answer this question, we need to clarify another question: what is gluten. Gluten is protein composite found in wheat and related grains, including barley and rye. (Wikipedia) First, gluten is a protein. Second, gluten is mainly found in wheat and related grains. As we mentioned before, EthylParabenis a member of the paraben family which is significantly different from protein. Raw materials used in manufacturing of EthylParaben are Ethanol, P-hydroxybenzoic acid and methylbenzene; EthylParaben barely includes gluten impurity. So, EthylParaben is gluten free.

    How is EthylParaben used in gluten free food?

    EthylParaben is widely used in food production to provide longer shelf-life to processed food. EthylParaben is usually used in processed food rather than daily recipe.

    Why should you go Gluten free?

    Celiac disease: Celiac disease is an autoimmune disease that attacks the small intestine due to the presence of gluten, for which a gluten-free diet is the only medically-accepted treatment. In 2009 research showed between 0.5 and 1.0 percent of people in the US and UK are sensitive to gluten due to celiac disease. So people with Celiac disease have to stick to gluten free diet to avoid unexpected side effect caused by consumption of gluten.

    Non-celiac gluten sensitivity: Some people may be sensitive to gluten but do not have celiac disease and feel better on a diet with less gluten. However, there are no specific symptoms confirmed. Non-celiac gluten sensitivity also drives more people to gluten free diet when people believe that they feel better when eating gluten free.

    As a top supplier of food ingredients, Foodchem has been supplying gluten free EthylParaben for over 10 years. Feel free to contact us if you need gluten free EthylParaben. Email: inquiry@foodchem.cn. Tel: +86-21-2206-3075.

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