|CHARACTERISTICS||WHITE CRYSTALLINE POWDER, ALMOST ODORLESS|
|SOLUBILITY||EASILY SOLUBLE IN WATER, HARD SOLUBLE IN ETHANOL|
|REDUCING SUBSTANCES (AS D-GLUCOSE)||≤0.5%|
|LOSS ON DRYING||≤1%|
|E.COLI||NOT AVAILABLE AT 30G|
|SALMONELLA||NOT AVAILABLE AT 25G|
At Foodchem International Corporation, we apply strict quality control process to all our products. All Glucono-Delta-Lactone we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.
Storage: Glucono-Delta-Lactone should be stored in a cool and dry place and kept away from strong light and heat.
Handling Precaution: Handling of Glucono-Delta-Lactone should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.
Glucono-Delta-Lactone is a organic compound widely used as additive in food production. As a preservatives, Glucono-Delta-Lactone can be used in a wide variety of industries including: food production, beverage, pharmaceutical, cosmetics, and various other industries.