Food Additives, Food Ingredients Supplier - Foodchem

 Olive Leaf Extract
FOODCHEM is the Olive Leaf Extract supplier and manufacturer, engaged in the export and wholesale of Olive Leaf Extract for more than 10 years. The MOQ of Olive Leaf Extract is 200 kgs, if you need only a small amount, please contact the local distributor of Olive Leaf Extract. Any suggestions and questions about the Olive Leaf Extract, please send Email to, we will reply within 24 hours.

Olive Leaf Extract

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Olive Leaf Extract, CAS# 32619-42-4, is a mixture of natural ingredients isolated from olive leaf, available as Yellow brown powder. Olive Leaf Extract is widely used as nutritional supplement. It is widely accepted as safe additive in many countries. Foodchem International Corporation has been supplying quality Olive Leaf Extract to customers all over the world for over 10 years.

  • Specification
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Appearanceyellow brown powder
Assay (HPLC)≥60%
Sieve analysis100% pass 80 mesh
Loss on Drying≤5.0%
Total Plate Count<1000cfu/g
Yeast & Moulds<100cfu/g

Quality Control

At Foodchem International Corporation, we apply strict quality control process to all our products. All Olive Leaf Extract we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.

Storage&Handling Precaution

Handling Precaution: Handling of Olive Leaf Extract should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.

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