Food Additives, Food Ingredients Supplier - Foodchem
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 Monk Fruit Extract
FOODCHEM is the Monk Fruit Extract supplier and manufacturer, engaged in the export and wholesale of Monk Fruit Extract for more than 10 years. The MOQ of Monk Fruit Extract is 25 kgs, if you need only a small amount, please contact the local distributor of Monk Fruit Extract. Any suggestions and questions about the Monk Fruit Extract, please send Email to inquiry@foodchem.cn, we will reply within 24 hours.

Monk Fruit Extract inquiry@foodchem.cn

CAS No..
88901-36-4
Min. Order:
25KGS
Payment Terms:
L/C,D/A,D/P,T/T,O/A
HS Code:
293299

Monk Fruit Extract, CAS# 88901-36-4, is a mixture of natural ingredients isolated from monk fruit, available as Brown or White Powder. Monk Fruit Extract is widely used as nutritional supplement. It is widely accepted as safe additive in many countries. Foodchem International Corporation has been supplying quality Monk Fruit Extract to customers all over the world for over 10 years.

  • Specification
  • FAQ
  • In-Depth
ITEMSSTANDARD
AppearanceYellow to white powder(Relate to Purity)
OderCharacteristic
TasteCharacteristic
Paiticle sizePass 80 mesh
Loss on drying≤5%
Heavy metals<10ppm
As<1ppm
Pb<1ppm
Mogrosides≥5%
Total Plate Count<10000cfu/g or <1000cfu/g(Irradiation)
Yeast & Mold<300cfu/g or 100cfu/g(Irradiation)
E.ColiNegative
SalmonellaNegative

Quality Control

At Foodchem International Corporation, we apply strict quality control process to all our products. All Monk Fruit Extract we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.

Storage&Handling Precaution

Handling Precaution: Handling of Monk Fruit Extract should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.


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