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Foodchem has been supplying Kosher certified ingredients to customers all over the world since 2006. With almost 10 years experience and devotion in Kosher ingredients, we have established strict control over manufacturing process of our halal ingredients. Customers can 100% trust us on the quality of the Kosher ingredients we provided. Calcium Lactate is a popular Kosher ingredient used in food and beverage. We have been supplying Kosher Calcium Lactate for years. If you have any questions or wish to receive a quote, please feel free to reach us by email: inquiry@foodchem.cn or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.
ITEM | STANDARD |
Color(APHA) | 10max |
Water % | 0.2max |
Specific gravity (20/25℃) | 1.035-1.041 |
Refractive index (25℃) | 1.4307-1.4317 |
Distillation range(L℃) | 184-189 |
Distillation range (U℃) | 184-189 |
Distillation volume Vol% | 95min |
Acidity(ml) | 0.02max |
Chloride(%) | 0.007max |
Sulfate(%) | 0.006max |
Heavy metals(ppm) | 5max |
Residue on ignition(%) | 0.007max |
Organic Volatile impurity Chloroform(ug-g) | 60max |
Organic Volatile Impurity 1.4 dioxane (ug/g) | 380max |
Organic Voltile impurity methylene chloride(ug/g) | 600max |
Organic Voltile impurity trichloethylene(ug/g) | 80max |
Assay(GLC%) | 99.5min |
ITEM | STANDARD |
Appearance | White powder and White granular |
Test of identification | Positive |
Odour and taste | neutral |
Colour fresh(10%solution) | 98.0-103.0% |
Clarity and colour of solution | 5ppm K2Cl2O7 |
PH (5g product+95g water) | passes test JSFA |
Acidity | 22.0-27.0% |
Acidity/alkalinity | 6.0-8.0 |
Organic volatile impurities | Max 0.45% of the dry matter expressedas lactic acid |
Heavy metals total | passes test EP |
Iron | passes test USP |
Lead | Max 10ppm |
Fluoride | ≤0.0025% |
Arsenic | Max 2ppm |
Chloride | Max 15ppm |
Sulphate | Max 2ppm |
Mercury | Max 200ppm |
Barium | Max 400ppm |
Magnesium and alkalisalts | Max 1ppm |
Volatile fatty acid | Passes test EP5 |
Organic volatile impurities | Max 1.0% |
Volatile fatty acid | Passes test USP |
Organic volatile impurities | Meet the requirements USP |
Kosher foods refer to foods regulated under the Jewish dietary law - kashrut. Kosher designation regulates both food and the ingredients used to production of foods with 3 different classifications: Parve, Dairy and Passover.
Parve is a classification of Kosher foods including: all items that grow from the ground (fruits, vegetables, grains, etc.), fish, eggs, and non-biological edible items.
Dairy traditional refers to milk or milk product from Kosher animals. However, milk from large dairy operation containing minority of non-kosher milk is also permissible to consume.
Passover is an important biblically derived Jewish festival. There is an extremely strict regulation on foods during Passover. Except common non-Kosher food, corns, beans and various Parve foods are inhibited. Leavened foods and yeasts are also inhibited.
Calcium Lactate is a black or white crystalline salt manufactured through chemical synthesis of lactic acid with calcium carbonate or calcium hydroxide, available as White powder and White granular. As a synthesized chemical, Calcium Lactate is general recognized as Kosher classified as Parve. Moreover, Calcium Lactate is also regulated as Kosher for Passover.
As a top food ingredients supplier, Foodchem has been supplying Kosher certified Calcium Lactate to customers all over the world for many years. Kosher certification will be provided along with all our Kosher products on requirement. Feel free to contact us if you need kosher certified Calcium Lactate. Email: inquiry@foodchem.cn. Tel: +86-21-2206-3075.