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 Kosher Certified L-Lysine Monohydrochloride

    Kosher Certified L-Lysine Monohydrochloridekosher certification

    CAS No..
    657-27-2
    HS Code:
    292241

    Foodchem has been supplying Kosher certified ingredients to customers all over the world since 2006. With almost 10 years experience and devotion in Kosher ingredients, we have established strict control over manufacturing process of our halal ingredients. Customers can 100% trust us on the quality of the Kosher ingredients we provided. L-Lysine Monohydrochloride is a popular Kosher ingredient used in food and beverage. We have been supplying Kosher L-Lysine Monohydrochloride for years. If you have any questions or wish to receive a quote, please feel free to reach us by email: inquiry@foodchem.cn or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.


    • Spcification
    • Related
    Lysine food grade
    ITEMSTANDARD
    Specific Roation[a]D20+20.4°-+21.4°
    Assay ≥ %98.5-101.5
    Loss on Drying ≤ %0.4
    Heavy Metals( As Pb) ≤ %0.0015
    Residue on Ignition ≤ %0.1
    Chloride(As Cl) ≤ %19.0-19.6
    Sulfate(SO4) ≤ %0.03
    Iron( As Fe) ≤ %0.003
    Organic Volatile ImpuritiesMeet The requirement
    Lysine feed grade 65%
    ITEMFC12062509
    ApperanceWhite or Light-brown granules
    IdentificationPositive
    [C6H14N2O2].H2SO4Content(Dry basis) ≥ %51.0
    Loss on drying ≤ %3.0
    Residue on ignition≤ %4.0
    Chloride(As Cl) ≤ %0.02
    PH3.0-6.0
    Lead ≤ %0.02
    Arsenic( As As) ≤ %0.0002
    Heavy Metals ( As Pb) ≤ %0.003
    Lysine feed grade 98.5%
    ITEMFC12062601
    ApperanceWhite or Light-brown granules
    IdentificationPositive
    [C6H14N2O2].H2SO4Content(Dry basis) ≥ %98.5
    Specific Roation[a]D20+18°-+21.5°
    Loss on drying ≤ %1.0
    Residue on ignition ≤ %0.3
    Chloride(As Cl) ≤ %0.02
    PH5.6-6.0
    Ammonium(As NH4) ≤ %0.04
    Arsenic( As As) ≤ %0.003
    Heavy Metals ( As Pb) ≤ %0.003

    Kosher foods refer to foods regulated under the Jewish dietary law - kashrut. Kosher designation regulates both food and the ingredients used to production of foods with 3 different classifications: Parve, Dairy and Passover.
    Parve is a classification of Kosher foods including: all items that grow from the ground (fruits, vegetables, grains, etc.), fish, eggs, and non-biological edible items.
    Dairy traditional refers to milk or milk product from Kosher animals. However, milk from large dairy operation containing minority of non-kosher milk is also permissible to consume.
    Passover is an important biblically derived Jewish festival. There is an extremely strict regulation on foods during Passover. Except common non-Kosher food, corns, beans and various Parve foods are inhibited. Leavened foods and yeasts are also inhibited.

    L-Lysine Monohydrochloride

    L-Lysine Monohydrochloride is a hydrochloride salt of L-Lysine. As a synthesized chemical, L-Lysine Monohydrochloride is general recognized as Kosher classified as Parve. Moreover, L-Lysine Monohydrochloride is also regulated as Kosher for Passover.

    As a top food ingredients supplier, Foodchem has been supplying Kosher certified L-Lysine Monohydrochloride to customers all over the world for many years. Kosher certification will be provided along with all our Kosher products on requirement. Feel free to contact us if you need kosher certified L-Lysine Monohydrochloride. Email: inquiry@foodchem.cn. Tel: +86-21-2206-3075.



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