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 Halal Certified Ascorbic Acid

    Halal Certified Ascorbic Acidhalal certification

    E No:
    E300
    CAS No..
    50-81-7
    HS Code:
    293627

    Foodchem has been supplying halal certified ingredients to customers all over the world since 2006. With almost 10 years experience and devotion in halal ingredients, we have established strict control over manufacturing process of our halal ingredients. Customers can 100% trust us on the quality of the halal ingredients we provided. Ascorbic Acid is a popular halal ingredient used in food and beverage. We have been supplying halal Ascorbic Acid for years. If you have any questions or wish to receive a quote, please feel free to reach us by email: inquiry@foodchem.cn or by phone: +86 21 2206 3075. Our sales person will get back to you in 1 working day.


    • Spcification
    • Related
    ITEMSTANDARD
    AppearanceWhite or  almost  white crystal  or  crystalline powder
    Identification  Positive
    Melting point 191 ℃  ~  192℃ 
    pH (5%,  w/v)  2.2 ~   2.5 
    pH (2%,w/v)  2.4 ~   2.8 
    Specific optical  rotation +20.5°  ~  +21.5°  
    Clarity  of  solutionClear 
    Heavy metals≤0.0003% 
    Assay (as C 6H 8O6, %) 99.0  ~  100.5 
    Copper≤3 mg/kg
    Iron≤2 mg/kg
    Mercury≤1 mg/kg 
    Arsenic≤2 mg/kg 
    Lead≤2 mg/kg
    Oxalic acid≤0.2%
    Loss   on drying≤0.1%
    Sulphated ash≤ 0.1%
    Residual solvents (as methanol)≤ 500  mg/kg 
    Total  plate count (cfu/g)≤ 1000
    Yeasts  & molds (cfu/g)≤ 100  
    Escherichia.  Coli/g Absence 
    Salmonella/  25g Absence 
    Staphylococcus aureus/ 25g Absence 

    Halal is an Arabic word means lawful or permitted. It is always mentioned along with Haraam which means sinful or prohibited by Allah. At the same time, you will also be able to find another related term in Islamic food, mushbooh which means doubtful or suspect as it is unclear whether they are Halal or Haraam. For mushbooh food, the products’ source and manufacturing process need to be audited to decide whether it’s halal or haraam.

    Ascorbic Acid

    Ascorbic Acid is common form of vitamin C, available as White or almost white crystal or crystalline powder. As a synthesized chemical, Ascorbic Acid is general recognized as halal. We will still audit another 2 key points to make sure that our Ascorbic Acid is 100% halal: Are there any pig products used in manufacturing process of this ingredient? Does the ingredient contain Alcohol (impure) or other haraam ingredients?

    The manufacturing process of Ascorbic Acid is pig-free; the raw materials (or culture medium) are other synthesized chemical ingredients. No other haraam ingredients will be used used in manufacturing process of Ascorbic Acid.

    As a top food ingredients supplier, Foodchem has been supplying halal certified Ascorbic Acid to customers all over the world for many years. Halal certification will be provided along with all our halal products on requirement. Feel free to contact us if you need halal certified Ascorbic Acid. Email: inquiry@foodchem.cn. Tel: +86-21-2206-3075.



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