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 Preservatives

Preservatives are ingredients that are added to food to prevent or slow down decomposition by microbial growth or chemical reactions. Preservatives are used in almost all types of food. Foodchem provides a variety of preservatives for different applications. Feel free to contact us if you have any questions or needs for our food preservatives.

	Natamycin, 50% Lactose
	CAS No.: 7681-93-8
	HS Code: 1
	E No: E235
	Qty in 20' FCL: 5.6 TON

	Natamycin, 50% Glucose
	CAS No.: 7681-93-8
	HS Code:
	E No: E235
	Qty in 20' FCL: 5.6 TON

	Natamycin,95%
	CAS No.: 7681-93-8
	HS Code: 1
	E No: E235
	Qty in 20' FCL: 5.6 TON

	Natamycin
	CAS No.: 7681-93-8
	HS Code: 294190
	E No: E235
	Qty in 20' FCL: 5.6 TON

	Acetic Acid (70%)
	CAS No.: 64-19-7
	HS Code: 2915211100
	E No: E260
	Qty in 20' FCL: 16 TON

	EDTA Tetrasodium
	CAS No.: 67401-50-7
	HS Code: 2922499990
	E No:
	Qty in 20' FCL: 24 TON

	Sodium Dehydroacetate
	CAS No.: 4418-26-2
	HS Code: 293229
	E No: E266
	Qty in 20' FCL: 17 TON

	Sodium Diacetate
	CAS No.: 126-96-5
	HS Code: 291529
	E No: E262
	Qty in 20' FCL: 20 TON

	Sodium Propionate
	CAS No.: 137-40-6
	HS Code: 291550
	E No: E281
	Qty in 20' FCL: 16 TON

	Calcium Propionate Feed Grade
	CAS No.: 4075-81-4
	HS Code: 291550
	E No: E282
	Qty in 20' FCL: 16 TON